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Browse Books by Subject The Chapman & Hall Enology Library
 
5 books found. Showing books 1 through 5:
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1. Winery Utilities: Planning, Design and Operation
by David R. Storm

Hardcover, Aspen Pub (November 2000)
2. Wine Analysis and Production
by Bruce W. Zoecklein, Barry H. Gump, Kenneth C. Fugelsang, Fred S. Nury

Hardcover, Aspen Pub (January 1995)
Other Formats: | Book |

3. Principles and Practices of Winemaking
by Roger B. Boulton (Editor), Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee

Hardcover, Aspen Pub (October 1998)
4. Wine Microbiology
by Kenneth C. Fugelsang, Charles Edwards, Charles G. Edwards

Hardcover, Springer Verlag (January 2007)
5. Winemaking: From Grapegrowing to Marketplace
by Richard P. Vine, C. Wagner

Hardcover, Unknown (December 1995)
Showing books 1 through 5:
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