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 On Food And Cooking:  Harold McGee

On Food And Cooking: The Science and Lore of the Kitchen


Author: Harold McGee
Format: Paperback (Reprint)
Other Paperback Editions:
Publication Date: February 1997
Publisher: Scribner
Dimensions: 9.5"H x 6.5"W x 1.5"D; 1.95 lbs.
ISBN-10: 0684843285
ISBN-13: 9780684843285
List Price: $22.00

 
 
Other Formats:
Book     Jan 1988
Hardcover (Revised)   Scribner   Nov 2004

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