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 How to Cook Everything:  Mark Bittman

How to Cook Everything: Simple Recipes for Great Food


Author: Mark Bittman
Format: Hardcover (Illustrated), 944 pages
Other Hardcover Editions:
Publication Date: September 1998
Publisher: John Wiley & Sons Inc
Dimensions: 9.75"H x 8.5"W x 2.25"D; 4.1 lbs.
ISBN-10: 0028610105
ISBN-13: 9780028610108
List Price: $35.00

 
 
 

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  Award: 1999 IACP - General Category (winner)


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