|
|
| All results: |
Sort by:
|
|
Showing books
1
through 10 of 68:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
| 1. |
|
Trader Vic's Book of Food and Drink
by Lucius Beebe
Hardcover,
Random House Value Pub
(January 1982)
List Price: $3.99
|
|
 |
| 2. |
|
Appreciating Whiskey
by Phillip Hills
Hardcover,
Trafalgar Square
(May 2000)
List Price: $27.50
|
|
|
| 3. |
|
Kindred Spirits: The Spirit Journal Guide to the World's Distilled Spirits and Fortified Wines
by F. Paul Pacult
Paperback,
Hyperion Books
(May 1997)
List Price: $16.95
|
|
|
| 4. |
|
The Alaskan Bootlegger's Bible
by Leon W. Kania, P. Scotte Kania (Editor), P. Scotte Kania (Illustrator), P. Scotte Kania (Photographer)
Paperback,
Happy Mountain Pubns
(June 2000)
List Price: $21.95
|
|
|
| 5. |
|
The Joy of Moonshine: Recipes Tall Tales Drinking Songs Historical Stuff Knee-slappers How to Make It How to Drink It...
by Matt Rowley
Paperback,
Sterling Pub Co Inc
(October 2006)
List Price: $14.95
|
|
|
| 6. |
|
Distilled Beverage Flavour: Recent Developments
by Piggott, A Paterson
Book,
VCH
(January 1989)
Other Formats:
|
Hardcover |
|
|
|
| 7. |
|
Okonomische Aspekte Des Alkoholkonsums in Der Schweiz
(German)
by Robert E. Leu, Peter Lutz
Book,
Schulthess Polygraphischer Verlag
(January 1977)
|
|
|
| 8. |
|
Flavour of Distilled Beverages: Origin and Development
by J. R. Piggott, Society of Chemical Industry (Great Britain)
Paperback,
E. Horwood Ltd
(January 1983)
|
|
|
| 9. |
|
Vendange: A Study of Wine and Other Drinks
by Andrew Durkan
Book,
Edward Arnold
(January 1971)
|
|
|
| 10. |
|
Old Mr Boston Deluxe Official Bartender's Guide
by Unknown
Book,
Warner Books
(January 1981)
|
|
|
|
Showing books
1
through 10 of 68:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
|
 |
© Copyright 1948-2007 Muze Inc. For personal non-commercial use only. All rights reserved.