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Kindred Spirits: The Spirit Journal Guide to the World's Distilled Spirits and Fortified Wines
by F. Paul Pacult
Paperback,
Hyperion Books
(May 1997)
List Price: $16.95
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| 2. |
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Liqueurs Et Philtres D'amour
(French)
by Helene Morasse
Book,
Editions de l'Homme
(January 1978)
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| 3. |
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Classic Liqueurs: The Art of Making and Cooking With Liqueurs
by Cheryl Long
Paperback,
Sibyl Pubns
(June 1990)
List Price: $9.95
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| 4. |
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Federation
by Scott Cecil Bennett
Book,
Cassell Australia
(January 1975)
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| 5. |
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Liquid Art: A Practical Guide to Common Liqueurs
by Brian Cunningham
Book,
Roaring River Pub Co
(January 1990)
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| 6. |
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De Louis-Napoleon a Francois Mattei: Un Siecle Et Une Entreprise Corse Exposition
(French)
by Musee d'ethnographie corse
Book,
Le Musee
(January 1992)
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| 7. |
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Likorbereitung: Wissenswertes uber Alkohol U. Alkohol. Getranke Mit Rezeptbeispielen Fur D. Hausl. Zubereitung
(German)
by Herbert George
Book,
Ulmer
(January 1977)
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| 8. |
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Making Cordials and Liqueurs at Home
by John Patrick Farrell
Hardcover,
Harpercollins
(October 1974)
List Price: $9.95
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| 9. |
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Brandies & Liqueurs of the World
by Hurst Hannum, Robert S. Blumberg
Book,
Doubleday
(January 1976)
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| 10. |
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Homemade Cream Liqueurs
by Dona Z. Meilach, Mel Meilach
Paperback,
Contemporary Books
(January 1986)
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