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| 1. |
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Art of Cidermaking
by Paul Correnty
Paperback,
Natl Book Network
(June 1994)
List Price: $9.95
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| 2. |
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Wines from the Countryside
by Ben Turner
Hardcover,
Sterling Pub Co Inc
(September 1984)
List Price: $16.95
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| 3. |
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The History and Virtues of Cyder
by R. K. French
Hardcover,
St Martins Pr
(March 1982)
List Price: $11.95
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| 4. |
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The Cider Book
by Lila Gault, Betsy Sestrap
Book,
Madrona Publishers
(January 1980)
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| 5. |
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Cider, Hard and Sweet: History, Traditions, and Making Your Own
by Ben Watson
Paperback,
W W Norton & Co Inc
(September 2000)
Other Formats:
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Hardcover |
List Price: $14.95
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| 6. |
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The American Cider Book: The Story of America's Natural Beverage
by Vrest Orton
Book,
Farrar, Straus and Giroux
(January 1973)
Other Formats:
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Paperback |
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| 7. |
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The Liberties Guide to Beer and Cider in Ireland
by Unknown
Paperback,
Dufour Editions
(August 2007)
List Price: $16.95
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| 8. |
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El Llagar Y La Sidra
(Spanish)
by Jose M. Legazpi
Book,
Biblioteca Popular Asturiana
(January 1982)
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| 9. |
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Cider: Making, Using & Enjoying Sweet & Hard Cider
by Annie Proulx, Lew Nichols
Paperback,
Workman Pub Co
(September 2003)
List Price: $14.95
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| 10. |
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Pommiers, Pommes, Cidre Et Calvados: Methodes De Travail Vers 1920 Nostalgie Du Temps D'autrefois
(French)
by Roger Dubos
Book,
Editions C. Corlet
(January 1990)
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