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Weight Watchers 5 Ingredient, 15 Minute Cookbook
by Weight Watchers International
Book,
Oxmoor House
(January 2002)
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The 30-day Shred: 4 Weeks to Cut Abs, Thin Thighs, and a Rock-hard Butt
by Jillian Michaels
Hardcover,
Random House Inc
(April 2007)
List Price: $24.95
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Eat This Not That: Your Ultimate Guide to What to Eat When
by David Zinczenko, Matt Goulding
Hardcover,
St Martins Pr
(December 2007)
List Price: $21.95
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Understanding Nutrition With Printed Access Card Thomsonnow , Infotrac 1-semester
by Eleanor Noss Whitney, Sharon Rady Rolfes
Hardcover,
Thomson Learning
(April 2007)
List Price: $113.95
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Cooking Gluten-Free!: A Food Lover's Collection of Chef and Family Recipes Without Gluten or Wheat
by Karen Robertson
Hardcover,
Celiac Pub
(September 2003)
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List Price: $29.95
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| 6. |
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Prevention's Diabetes Diet Cookbook: Discover the New Fiber-Full Eating Plan for Weight Loss from the Editors of Prevention Magazine with Ann Fittante
by Ann Fittante
Hardcover,
Rodale
(July 2007)
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Prevention's the Sugar Solution Cookbook: More than 200 Delicious Recipes to Balance Your Blood Sugar Naturally
by Ann Fittante, Julia VanTine-Reichardt
Book,
Rodale
(January 2006)
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The George Foreman Next Grilleration G5 Cookbook: Inviting & Delicious Recipes for Grilling, Baking, Waffles, Sandwiches & More!
by Deb Roussou, George Foreman
Paperback,
Pascoe Pub
(January 2005)
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Eating for Gastroparesis: 100 Low-fat, Low-fiber, High-protein Recipes And Essential Advice for Maintaining a Healthy Weight
by Beth Schuman, Tom Abell
Paperback,
Transition Vendor
(February 2008)
List Price: $16.95
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| 10. |
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The Fat Flush Plan
by Ann Louise Gittleman
Hardcover,
McGraw-Hill
(December 2001)
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List Price: $21.95
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