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1.
Lambeth Method of Cake Decoration and Practical Pastries: Published Expressly for the Progressive Baker, Confectioner, Pastry Cook, and Cake Decorator
by Joseph A. Lambeth
Book ,
Continental Publications
(January 1980 )
2.
Wilton Way of Making Gum Paste Flowers
by Eugene T. Sullivan (Editor)
Hardcover ,
Wilton Enterprises
(June 1975 )
List Price: $15.95
3.
The Wilton Way of Cake Decorating
by Eugene T. Sullivan
Hardcover ,
Wilton Enterprises
(June 1979 )
List Price: $29.99
4.
Professional Cake Decorating
by Toba Garrett
Hardcover ,
John Wiley & Sons Inc
(September 2006 )
List Price: $69.60
5.
Hello, Cupcake!
by Alan Richardson
Book ,
Houghton Mifflin
(April 2008 )
6.
Smocking in Sugarpaste
by Cynthia Venn
Hardcover ,
Sterling Pub Co Inc
(October 1990 )
List Price: $12.95
7.
Professional French Pastry Series
by Roland Bilheux, James Peterson (Translator), Rhona Poritzky-Lauvand (Translator), Cicem, Pierre Michalet, Alain Escoffier
Hardcover ,
John Wiley & Sons Inc
(April 1998 )
List Price: $80.00
8.
Professional Touches/the Art of Advanced Cake Decorating
by Lesley Herbert
Hardcover ,
Sterling Pub Co Inc
(September 1991 )
List Price: $27.50
9.
Pretty Party Cakes: Sweet And Stylish Cookies And Cakes for All Occasions
by Peggy Porschen, Georgia Glynn Smith (Photographer)
Hardcover ,
Random House Inc
(April 2006 )
List Price: $30.00
10.
Birthday Cakes for Kids
by Unknown
Hardcover ,
Publications International
(January 2003 )
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