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  Books > Browse > Subject Category > Cooking > Specific Ingredients / Vegetables > Cookery (Vegetables)  
407 Books found.
 
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Subject Category > Cooking > Specific Ingredients / Vegetables > Cookery (Vegetables)
 
Format:
Book (112)
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Paperback (154)
 
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2008 (1)
2007 (11)
2006 (11)
2000-2005 (55)
1990s (151)
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Showing books 1 through 10 of 407:
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1. Jane Grigson's Vegetable Book
by Jane Grigson, Yvonne Skargon

Paperback, Univ of Nebraska Pr (April 2007)
Other Formats: | Book | Hardcover |
List Price: $27.95
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2. The Vegetable Dishes I Can't Live Without
by Mollie Katzen

Hardcover, Hyperion Books (October 2007)
List Price: $22.95
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3. The Victory Garden Cookbook
by Marian Morash, Marion Morash

Paperback, Random House Inc (July 1982)
Other Formats: | Hardcover |
List Price: $35.00
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4. Celebration of Vegetables: Menus for Festive Meatfree Dining
by Robert Ackart

Book, Atheneum (January 1977)
Other Formats: | Paperback |
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5. Vegetables, Herbs & Fruit: An Illustrated Encyclopedia
by Bob Flowerdew, Jekka McVicar, Matthew Biggs

Hardcover, Firefly Books Ltd (March 2007)
List Price: $29.95
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6. Rival Crock Pot the Original and #1 Brand Slow Cooker: Best-Loved Slow Cooker Recipes
by Unknown

Book, Publications International (January 2006)
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7. Vegetable Harvest: Vegetables at the Center of the Plate
by Patricia Wells

Hardcover, Harpercollins (April 2007)
List Price: $34.95
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8. The Victory Garden Fish and Vegetable Cookbook
by Marian Morash

Hardcover, Random House Inc (October 1993)
List Price: $35.00
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9. Cooking from the Garden
by Rosalind Creasy

Hardcover, Univ of California Pr (October 1988)
List Price: $35.00
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10. Earth Market: Eating Out of Your Garden Twelve Months a Year
by Wendy Bender

Book, Fireweed Press (January 1975)
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Showing books 1 through 10 of 407:
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