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| 1. |
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Good Practices For The Meat Industry
by Unknown
Paperback,
Renouf Pub Co Ltd
(October 2004)
List Price: $165.00
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| 2. |
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Cattle Inspection
by Committee for Evaluation for Cattle
Paperback,
Natl Academy Pr
(November 1990)
List Price: $19.00
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| 3. |
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Legislacion Basica Actualizada De La Carne Y De Los Productos Carnicos
(Spanish)
by Unknown
Book,
A. Madrid Vicente, Ediciones
(January 1990)
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| 4. |
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Practical Meat Inspection
by A. Wilson
Book,
Blackwell Scientific Publications
(January 1985)
Other Formats:
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Hardcover |
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| 5. |
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Rechtsfragen Bei Der Umsetzung Von Sekundarem Gemeinschaftsrecht Im Bereich Des Fleischhygienegebuhrenrechts: Unter Besonderer Berucksichtigung Der Rechtsgrundlage in Baden-Wurttemberg
(German)
by Eva-Susanne Schufer
Book,
MVK, Medien-Verl. Kohler
(January 2002)
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The Downed Animal Protection Act; Humane Methods of Poultry Slaughter Act; the Meat and Poultry Products Inspection Amendments of 1993: Hearing before the Subcommittee on Livestock of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, Second Session, on H.R. 559, H.R. 649, H.R. 3646, September 28, 1994
by United States
Book,
U.S. G.P.O.
(January 1995)
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| 7. |
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Guide to Meat Inspection in the Tropics
by J. R. Mitchell, Commonwealth Agricultural Bureaux
Book,
Commonwealth Agricultural Bureaux
(January 1970)
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| 8. |
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A Color Atlas of Meat and Poultry Inspection
by Geoffrey S. Wiggins, Andrew Wilson
Book,
Van Nostrand Reinhold
(January 1976)
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| 9. |
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Vleeskeuringswet En Destructiewet
(Dutch)
by Netherlands (Kingdom, 1815- ), W. J. C. Reiningh, R. J. M. Hendriksen
Book,
W. E. J. Tjeenk Willink
(January 1978)
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| 10. |
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Studium Zapewnienia Jakosci zywnosci W Aspekcie Bezpieczenstwa Zdrowotnego Na Przykadzie Wybranych Wybranych Produktow Miasnych
(Polish)
by Danuta Koozyn-Krajewska
Book,
Fundacja Rozwoj SGGW
(January 1998)
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