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Books > Browse > Subject Category > Cooking > General > Food

1,384 Books found.   Narrow your results by...   Subject Category > Cooking > General > Food   Format: Audio - CD (2) Audio - Other (1) Book (408) CD-ROM (1) Hardcover (567) Other (1) Paperback (401)   Publication Date: Future Release (5) Recent Release (4) 2009 (18) 2008 (46) 2007 (53) 2006 (85) 2000-2005 (382) 1990s (352) 1980s (237) 1970s (197) 1960s (6) 1950s (1)   Special Format: Textbook (80)   Language: English (1,247) German (27) Spanish (24) French (23) Italian (12) Japanese (5) Dutch (5) Finnish (4) Portuguese (3) Turkish (3) Russian (3) Korean (3) Hebrew (2) Polish (2) Ukrainian (2) Catalan (2) Indonesian (2) Chinese (1) Danish (1) Norwegian (1) More...     List Price: Under $10 (169) $10-$20 (281) $20-$50 (262) $50-$100 (76) $100 and Over (114)   All results: Sort by: BestsellingTitle of Book: A-ZTitle of Book: Z-ADate of Publication Showing books 1 through 10 of 1,384: Pages: 1 2 3 4 5 6 7 8 9 10 Next >> Items per page: 10 | 20 | 50 | 100 | 1. Nutrition: Concepts and Controversies by Frances Sizer, Ellie Whitney Paperback, Thomson Learning (November 2007) List Price: $109.95 2. Understanding Food: Principles and Preparation by Amy Christine Brown Hardcover, Thomson Learning (March 2007) List Price: $125.95 3. On Food And Cooking: The Science and Lore of the Kitchen by Harold McGee, Justin Greene (Illustrator), Ann McGee (Illustrator), Patricia Dorfman (Illustrator) Hardcover, Simon & Schuster (November 2004) Other Formats: | Book | Paperback | List Price: $40.00 4. Understanding Food: Principles and Preparation by Amy Brown, Amy Christine Brown Hardcover, Thomson Learning (August 2003) List Price: $125.95 5. Do Carrots Make You See Better?: A Guide to Food and Nutrition in Eary Childhood Programs by Julie Appleton, Nadine McCrea, Carla Patterson, Carla Paterson Paperback, Consortium Book Sales & Dist (September 2001) List Price: $22.95 6. Introductory Foods by Marion Bennion, Barbara Scheule Hardcover, Prentice Hall (July 2003) Other Formats: | Book | Hardcover | Paperback | List Price: $110.00 7. Understanding Food Science and Technology With Infotrac by Peter S. Murano Hardcover, Thomson Learning (January 2003) List Price: $96.95 8. Eat, Pray, Love: One Woman's Search for Everything Across Italy, India And Indonesia by Elizabeth Gilbert Paperback, Penguin USA (January 2007) List Price: $15.00 9. Adventures in Food and Nutrition by Carol Byrd-Bredbenner Compact Disc, Goodheart-Willcox Pub (October 2003) Other Formats: | Hardcover | Paperback | List Price: $62.00 10. What They Don't Tell You in Schools of Education About School Administration by John A. Black, Fenwick W. English Hardcover, CRC Pr I Llc (June 1986) Other Formats: | Paperback | List Price: $39.95 Showing books 1 through 10 of 1,384: Pages: 1 2 3 4 5 6 7 8 9 10 Next >> Items per page: 10 | 20 | 50 | 100 |

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