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The Cruising K.I.S.S. Cookbook
by Unknown
Hardcover,
Favorite Recipes Pr
(October 1996)
List Price: $24.95
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The Chesapeake Cookbook: The Best Home Cooking of Maryland, Delaware, and Tidewater Virginia
by Susan Belsinger, Carolyn Dille
Hardcover,
Random House Inc
(July 1990)
List Price: $30.00
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| 3. |
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The Sea Cook
by Sallie Townsend, Virginia Ericson
Book,
Funk & Wagnalls
(January 1977)
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The Great Cruising Cookbook: An International Galley Guide
by John C. Payne
Hardcover,
Sheridan House Inc
(June 1996)
List Price: $27.50
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| 5. |
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Slim to Shore
by Jan Robinson
Paperback,
Ship to Shore
(January 1994)
List Price: $16.95
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The Galley Book
by Janet Groene
Book,
McKay
(January 1977)
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| 7. |
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Food Under Sail
by Dorothy Campbell
Hardcover,
Lightning Source Inc
(December 2004)
Other Formats:
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Paperback |
List Price: $30.99
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| 8. |
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Good Food Afloat
by Betterley
Paperback,
McGraw-Hill
(June 1986)
List Price: $14.95
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| 9. |
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Sjon Suger: [kokbok For Batfolk]
(Swedish)
by Bengt Petersen
Book,
Wezata
(January 1976)
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| 10. |
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Mediterranean Summer: A Season on France's Cote D'azur and Italy's Costa Bella
by David Shalleck, Mario (FWS) Batali, Erol Munuz, Mario Batali (Foreword by)
Hardcover,
Bantam Dell Pub Group
(May 2007)
List Price: $23.95
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