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| 1. |
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Frozen Assets: How to Cook for a Day and Eat for a Month
by Deborah Taylor-Hough
Paperback,
Ingram Pub Services
(December 1998)
List Price: $14.95
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Dream Dinners: Turn Dinner Time into Family Time With 100 Assemble-and-freeze Meals
by Stephanie Allen, Tina Kuna
Paperback,
Harpercollins
(September 2006)
List Price: $19.95
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| 3. |
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Fix, Freeze, Take & Bake: 101 Dishes for Make-Ahead Meals
by Unknown
Paperback,
Cq Products
(January 2004)
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Holly Clegg's Trim & Terrific Freezer Friendly Meals: Quick And Healthy Recipes You Can Make in Advance
by Holly Clegg, David Humphreys (Photographer)
Hardcover,
Running Pr Book Pub
(December 2006)
List Price: $19.95
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| 5. |
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Hamlyn All Colour Freezer Cook Book: Full Colour Freezing Recipes with Illustrated Freezing Hints
by Audrey Ellis
Book,
Hamlyn
(January 1978)
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Good Housekeeping Freezer Recipes
by Good Housekeeping Institute (Great Britain), Gill Edden (Editor)
Book,
Ebury Press
(January 1974)
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| 7. |
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The Great Kitchen Escape: How to Cook Ahead, Save Time, Save Money, Make Money
by Marie P. Carter
Book,
Marie Carter's Cooks for Hire
(January 1995)
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| 8. |
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The Convenience Cook
by Judith Finlayson
Paperback,
Firefly Books Ltd
(September 2003)
List Price: $19.95
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| 9. |
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Cuisinez Vos Congeles Et Congelez Vos Recettes En 10 Lecons
(French)
by Germaine Cosiva
Book,
Hachette
(January 1975)
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| 10. |
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Microwave Cooking, from the Freezer
by Barbara Methven, Litton Microwave Cooking Products (Firm)
Book,
Litton Microwave Cooking Products
(January 1982)
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