|
|
| All results: |
Sort by:
|
|
Showing books
1
through 10 of 129:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
| 1. |
|
The Pie and Pastry Bible
by Rose Levy Beranbaum, Gentl & Hyers (Photographer), Laura Hartman Maestro (Illustrator)
Hardcover,
Simon & Schuster
(November 1998)
List Price: $45.00
|

|
 |
| 2. |
|
Book of Tarts: Form, Function, and Flavor at the City
by Maury Rubin
Hardcover,
Harpercollins
(April 1995)
List Price: $25.00
|

|
 |
| 3. |
|
Pies and Pastries
by Janet Pittman
Paperback,
Berkley Pub Group
(June 1982)
List Price: $7.95
|

|
 |
| 4. |
|
Garden Way Publishing's the Country Kitchen Library
by Phyllis Hobson
Paperback,
Workman Pub Co
(June 1986)
List Price: $24.95
|

|
 |
| 5. |
|
Baking Illustrated: The Practical Kitchen Companion for the Home Baker
by John Burgoyne, Cook's Illustrated Magazine (Editor), John Burgoyne (Illustrator), Carl Tremblay (Photographer)
Hardcover,
Cooks Illustrated
(March 2004)
List Price: $35.00
|

|
 |
| 6. |
|
Sweety Pies: An Uncommon Collection of Country Pies and Womanish Observations
by Patty Pinner, Alexandra Grablewski (Photographer)
Hardcover,
Random House Inc
(September 2007)
List Price: $23.00
|

|
 |
| 7. |
|
Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie
by Ken Haedrich, The Harvard Common Press
Paperback,
Natl Book Network
(October 2004)
Other Formats:
|
Hardcover |
List Price: $24.95
|

|
 |
| 8. |
|
Martha Stewart's Pies & Tarts
by Martha Stewart
Paperback,
Random House Inc
(June 1992)
Other Formats:
|
Hardcover |
List Price: $22.50
|

|
 |
| 9. |
|
Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie
by Ken Haedrich
Paperback,
Natl Book Network
(September 2002)
Other Formats:
|
Hardcover |
List Price: $19.95
|

|
 |
| 10. |
|
Easy As Apple Pie
by Karen Gray Ruelle, Suzanne Toren (Narrator)
Audio Cassette,
Recorded Books
(July 2003)
Other Formats:
|
Paperback |
Reinforced Hardcover |
List Price: $10.00
|

|
 |
|
Showing books
1
through 10 of 129:
|
|
Items per page:
10 | 20 | 50 | 100 |
|
|
|
 |