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Melody of India Cuisine: Tasteful New Vegetarian Recipes Celebrating Soy and Tofu in Traditional Indian Foods
by Laxmi Jain, Manoj Jain
Paperback,
Woodbridge Pr Pub
(March 1992)
List Price: $14.95
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| 2. |
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The Indian Soy Cookbook
by Kavitha Reddy
Book,
Rupa & Co
(January 2002)
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| 3. |
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Cooking Healthy With Soy: A Healthy Exchanges Cookbook
by Joanna M. Lund, Joanna Lund, Barbara Alpert
Paperback,
Berkley Pub Group
(December 2005)
List Price: $18.95
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| 4. |
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The Magic of Tofu and Other Soybean Products
by Jane O'Brien
Paperback,
Sterling Pub Co Inc
(September 1983)
List Price: $3.95
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| 5. |
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More Soy Cooking: Healthful Renditions of Classic Traditional Meals
by Marie Oser, John A. Mcdougal (Foreword by), John A. (FWD) Mcdougal
Paperback,
Diane Pub Co
(August 2000)
List Price: $17.00
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The Whole Soy Cookbook: 175 Delicious, Nutritious, Easy-To-Prepare Recipes Featuring Tofu, Tempeh, and Various Forms of Nature's Healthiest Bean
by Patricia Greenberg, Helen Newton Hartung
Paperback,
Random House Inc
(February 1998)
List Price: $16.95
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| 7. |
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Cooking for Henry: The Memories and Recipes of Chef Jan Willemse, Former Pastry Chef at Dearborn Inn and Personal Party Chef for Henry Ford I
by Jan Willemse, Eleanor Eaton
Hardcover,
Schiffer Pub Ltd
(September 1993)
List Price: $25.01
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| 8. |
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Soy Discoveries, Recipes for Life: Over 700 Quick Soy Recipes
by Margaret Belais Salmon
Hardcover,
Replica Books
(August 2001)
List Price: $34.99
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| 9. |
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Soybean (Protein) Recipe Ideas
by Nancy Snider
Book,
Arco Pub Co
(January 1972)
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| 10. |
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Soya Foods Cookery
by Leah Leneman
Book,
Routledge & Kegan Paul
(January 1988)
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